Nikos
Dayandas
biography
He studied archeology and filmmaking in London, after which he made prize-winning documentaries for Greek and international television networks, including the 2012 Urti Grand Prix and the 2013 Fipresci at the Thessaloniki International Film Festival.
Nationality
Greece
Genres
Documentary
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Discover all the movies of
Nikos Dayandas
Food on Film project
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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.