Meno 100 chili - Ricette per la dieta della nostra pattumiera
Directed by
A discovery tour, part reality, part fiction, up and down the country in the search for good green practices (use of washable diapers, paper and plastic recycling, domestic and industrial composting, water, milk, wine, and detergent vending machines), demonstrating that when implemented, such practices benefit the economy, the environment, and quality of life by reducing garbage. Freely adapted from the book of the same name published in 2011, which took its name from the title of a monologue.
Genre
Documentary
Country
Italy
Year
2013
Duration
82'
Production Companies
Aica, Erica
Languages
Italian
Sostenibility
Sostenibility
The goal of numerous environmental struggles, now part of the UN Agenda, has been diminished and outlined in its multiple, potential areas of implementation: development, economy, food, agriculture, fishing, transportation, tourism...








