Julien
Elie

biography

Film director and screenplay writer, he made his documentary film debut with Le Dernier repas (2002) on the death sentence on the United States, followed by the award-winning Soleils Noirs (2018), then his second feature La Garde blanche (2023) about environmental devastation by private companies in Mexico.

Nationality
Canada
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.