The Food Factory
Directed by
A series of seven episodes presented by a rather unusual expert chef, Pierre Wind. The extroverted and extravagant Dutchman comes up with an examination of the food industry that reveals little known facts on the processing of foods and food cultures in the world.
-Waste not, dump the lot: the episode is about recycling food.
-Slim, trim and ripped off: the episode is about the eternal battle to maintain or to lose weight, and the billion-dollar dietary supplements industry.
Food
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.